9/3/19

Pork and Tomatillo Chili (gf)

Lavender Zucchini and Apple Bisque (v, gf)

Cucumber and Tomato Salad with Peach, Rhubarb, and Basil (v, gf)

Ginger Apple Zucchini Salad with Bell Peppers and Carrots (v, gf)

Fennel Tempeh, Eggplant, and Bell Pepper Pizza with Parmesan (veg, vo, gfo)

Green Beans, Cherry Tomato, and Hot Chilies Pizza with Carrot Top Sesame Pesto and Blue Cheese (veg, vo, gfo)