8/7/19

New England Chicken Chowder with Summer Vegetables (gf)

Green Gazpacho with Cucumber and Dill (v, gf)

Chard, Tarragon, Orange, Caper and Marigold Salad (v, gf)

Carrot, Beet and Radish Slaw (v, gf)

Balsamic Chicken, Green Bean and Summer Squash Pizza with Fresh Herbs and Parmesan (gfo)

Cilantro Oil, Plantain and Jackfruit Pizza with Anaheim Pepper and Feta (veg, vo, gfo)