Greek Chicken and Eggplant Soup (gf)

Creamy Asparagus, Zucchini, and Tatsoi Soup (v, gf)

Altius Farms Tatsoi Salad with Cantaloupe, Strawberries, and Fresh Herbs (v, gf)

Mixed Greens Salad with Rainbow Veggies (v, gf)

Parmesan Pork and Garlic Scape Pizza with Cilantro Garlic Oil (gfo)

Buffalo Bell Pepper, Watermelon Pickle, and Kale Pizza with Feta Cheese (veg, vo, gfo)