5/21/19

Creamy Chicken, Mushroom, and Broccoli Soup (gf)

Veggies and Black Bean Chili (v, gf)

Mixed greens, Cucumber, and Mint Watermelon Salad (v, gf)

Southwestern Sorghum Salad with Bell Pepper, Red Onion, and Avocado (v, gf)

Pork, Chilies, and Microgreens Pizza with Oregano Oil and Goat Cheese (gfo)

Tomato, Asparagus, and Scallion Pizza with Cilantro Parsley Oil and Feta Cheese (veg, vo, gfo)