6/2/18

Chicken Noodle Soup (gf)

Creamy Asparagus Dill Soup (v,gf)

Local Lettuce and Kale Cranberry Salad with Goat Cheese (veg, vo, gf)

Southwest Veggie Salad with Local Lettuce with Croutons (v, gfo)

Bell Pepper, Pork, and Feta Pizza (gfo)

BBQ Broccoli, Red Onion, and Cheddar Pizza (veg, vo, gfo)