6/20/18

Chicken "Zucchini Noodle" & Fresh Herb Soup (gf)

Moroccan Butternut Squash  Soup (v,gf)

Roasted Potato, Urban Farm Dill, & Local Greens (v,gf)

Southwestern Garden Salad (v,gf)

Apple, Kale, Balsamic, Caramelized Onion, & Blue Cheese Salad (veg, vo, gfo)

Chicken Sausage, Basil, Broccoli, & Parmesan Pizza (gfo)