3/28/18

Pumpkin Ginger Apple Soup (v,gf)

Italian Heirloom Tomato & Sausage Soup (gf)

Roasted Mushrooms, Asparagus, Cranberries, & Parmesan With Mixed Greens (veg, vo, gf)

Basil, Heirloom Tomatoes, Kale, & Feta (veg, vo, gf)

Pear, Arugula Walnut Pesto, Kale, & Parmesan Pizza (veg, vo, gfo)

Roasted Beef, Red Bell Pepper, & Blue Cheese Pizza (gfo)