11/20/18

Autumn Red Lentil and Cabbage Stew (v, gf)

Tomato Supergreens Coconut Soup (v, gf)

Mixed Greens and Quinoa with Fresh Fruit (v, gf)

Chickpea and Spinach Salad with Red Onion, Roasted Mushrooms, and Goat Cheese (veg, vo, gfo)

Chipotle BBQ Chicken, Zucchini, and Cream Cheese Pizza (gfo)

Carrot Top Pesto Pizza with Sun Dried Tomatoes, Artichoke Hearts, and Parmesan (veg, vo, gfo)