10/1/2018

Chicken and Rice Stew (gf)

Rustic Tomato Polenta Soup with Basil Oil (v, gf)

Swiss Chard, Apple, Radish, and Celery Salad (v, gf)

Lentil & Quinoa Veggie Salad with Goat Cheese (veg, vo, gf)

Spinach, Caramelized Onion, and Blue Cheese Pizza (veg, vo, gfo)

Garlic Artichoke, Potato, and Bell Pepper Pizza with Feta (veg, vo, gfo)